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Published on: 29/10/2025
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1.
Vaccination
2.
Alexander Fleming
3.
Louis Pasteur
4.
Lactobacillus
5.
Bacteria
6.
Arya and Unnati are discussing vaccination. Unnati came up with her fear that vaccines can be dangerous as it contains microbes itself. Arya explained and removed her fear.
(a) What is a vaccine?
(b) Suggest what could be Arya's explanation
(c) Identify values shown by Arya.
7.
Paheli watched her grandmother making mango pickle. After she bottled the pickle, her grandmother poured oil on top of the pickle before closing the lid. Paheli wanted to know why oil was poured? Can you help her understand why?
8.
Why should we avoid standing close to a tuberculosis patient while he/she is coughing?
9.
Microorganisms survive under adverse conditions. How?
10.
What are antibiotics? What precautions must be taken while taking antibiotics?
11.
Take 1/2 kg wheat flour (atta or maida) add some sugar and mix with warm water. Add a small amount of yeast powder and knead to make a soft dough. What do you observe after two hours? Did you find the dough rising?
12.
Look at the diagram of four living things below

Fill in the table below with only the appropriate items:
A, B, C, D, Plants, Animals, Fungi, Microorganisms.
13.
Name the process in yeast that converts sugars into alcohol.
14.
Observe the figure and answer the following questions.

(a) Name the microorganism and the group to which it belongs.
(b) Name the food item on which the organism grows.
(c) Does it grow well in dry or in moist conditions?
(d) Is it safe to eat infected bread?
15.
Give causative microorganism, mode of transmission and one preventive measure Qf human diseases like Polio, Cholera and Hepatitis-B.
16.
Viruses can be seen by simple microscopes.
17.
Jams, jellies and squashes are preserved by adding salt.
18.
Edward Jenner discovered the process of fermentation.
19.
Oxygen and nitrogen make the 78% of air.
20.
All microbes are disease causing
1.
( )
Edward Jenner
2.
( )
Penicillin
3.
( )
Fermentation
4.
( )
Bacteria
5.
( )
Causing cholera
6.
(a) A vaccine is a biological preparation that provides immunity against a particular disease. It consists of dead or weakened microbes.
(b) Arya would have explained that vaccines on entering the body produces suitable antibodies. These antibodies remain in the body and fight any encounter with the microbe in future. Moreover, vaccines contain dead or weakened microbes, thus they are not harmful.
(c) Arya is an intelligent, helpful and well aware person.
7.
Oil has been poured on the pickle to form a barrier. This prevents the bacteria from attacking the pickle and spoiling it. Thus, increasing its shelf life.
8.
Tuberculosis is an air-borne disease which easily spreads when the infected person coughs as coughing spreads germs in the air. This is why we should avoid standing close to a TB patient
9.
Microorganisms survive under adverse conditions by forming a hard and protective covering called cyst around them. On return of favourable conditions, the cyst wall breaks and microorganisms resume their life cycles.
10.
Antibiotics are tablets, capsules or injections which are used to kill or stop the growth of pathogens, i.e. disease causing microbes. Penicillin, tetramycin are the examples of antibiotics.
Precautions to be taken are
(i) It should be taken in proper doze only on the advice of a qualified doctor.
(ii) Complete course prescribed by the doctor should be taken.
(iii) It should not be taken unnecessarily as it may kill useful bacteria in the body.
11.
We will find the volume of dough has increased. Carbon dioxide produced by yeast has caused the dough to expand and rise.
12.
| Group | Living things (A, B, C, D) |
| Microorganisms | A B |
| Fungi | C, D |
13.
Fermentation is the process by which yeast converts sugars into alcohol.
14.
(a) Microorganism is bread mould (Rhizopus) and the group is fungi.
(b) Organism grows on moist and stale bread.
(c) It grows well in moist condition.
(d) No, the fungus spoils the bread by producing poisonous substances (toxins).
15.
| Disease | Causative microorganism | Mode of transmission | Preventive measure |
| Polio | Virus | Air/Water | Vaccination should be given at suitable age |
| Cholera | Bacteria | Water/Food | Maintain personal hygiene and good sanitary habits. |
| HepatitisB | Virus | Water | Drink boiled drinking water and proper vaccination should be taken. |
16.
(a)
17.
(b)
18.
(b)
19.
(b)
20.
(b)
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