Nutrition and Health Model Question Paper

9th Standard

    Reg.No. :
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Science

Time : 01:00:00 Hrs
Total Marks : 50
    5 x 1 = 5
  1. Riboflavin is other name of vitamin _____

    (a)

    B1

    (b)

    B2

    (c)

    B6

    (d)

    B12

  2. Diarrhoea is caused due to the deficiency of vitamin ______

    (a)

    B6

    (b)

    B3

    (c)

    B12

    (d)

    B2

  3. Any disease caused by the presence of excess vitamin is _________ .

    (a)

    Night blindness

    (b)

    Osteoporosis

    (c)

    Vitaminosis

    (d)

    Hyper vitaminosis

  4. Blood clot is prevented by the vitamin _________ .

    (a)

    A

    (b)

    D

    (c)

    E

    (d)

    K

  5. Proteins are made of ____________ .

    (a)

    Ascorbic acid

    (b)

    Amino acid

    (c)

    Citric acid

    (d)

    Folic acid

  6. 5 x 2 = 10
  7. What do you mean by nutrients?

  8. What are the fat soluble vitamins?

  9. What is Hyper Vitaminosis?

  10. Abbreviate WTO.

  11. What do you know about the year 1954?

  12. 5 x 3 = 15
  13. Mention the classes of Carbohydrates with example.

  14. For what are minerals essential for our body?

  15. Why Vitamin D is called as 'Sunshine' Vitamin?

  16. What is the use of inert gas?

  17. What is Pasterurization?

  18. 4 x 5 = 20
  19. Draw the diagrammatic representation of sources of food contamination

  20. Differentiate between naturally ripened fruit and artificially ripened fruit

  21. How to detect food adulteration in common salt and chilli powder?

  22. How to detect food adulteration in tea leaves and ice-cream?

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