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Biomolecules One Mark Questions with Answer

12th Standard

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Chemistry

Time : 00:30:00 Hrs
Total Marks : 25
    25 x 1 = 25
  1. Which one of the following rotates the plane polarized light towards left?

    (a)

    D(+) Glucose

    (b)

    L(+) Glucose

    (c)

    D(-) Fructose

    (d)

    D(+) Galactose

  2. The correct corresponding order of names of four aldoses with configuration given below Respectively is ______.

    (a)

    L-Erythrose, L-Threose, L-Erythrose, D-Threose

    (b)

    D-Threose, D-Erythrose, L-Threose, L-Erythrose,

    (c)

    L-Erythrose, L-Threose, D-Erythrose, D-Threose

    (d)

    D-Erythrose, D-Threose, L-Erythrose, L-Threose

  3. Which one given below is a non-reducing sugar?

    (a)

    Glucose

    (b)

    Sucrose

    (c)

    maltose

    (d)

    Lactose

  4. \(\text { Glucose } \stackrel{(\mathrm{HCN})}{\longrightarrow} \text { Product } \stackrel{(\text { hydrolysis })}{\longrightarrow} \text { Product } \stackrel{(\mathrm{HI}+\text { Heat })}{\longrightarrow} \mathrm{A}\) , the compound A is______.

    (a)

    Heptanoic acid

    (b)

    2-Iodohexane

    (c)

    Heptane

    (d)

    Heptanol

  5. Assertion: A solution of sucrose in water is dextrorotatory. But on hydrolysis in the presence of little hydrochloric acid, it becomes levorotatory.
    Reason: Sucrose hydrolysis gives unequal amounts of glucose and fructose. As a result of this change in sign of rotation is observed.
    Codes:
    a) If both accretion and reason are true and reason is the correct explanation of assertion.
    b) If both assertion and reason are true but reason is not the correct explanation of assertion.
    c) If assertion is true but reason is false.
    d) if both assertion and reason are false.

    (a)

    If both accretion and reason are true and reason is the correct explanation of assertion

    (b)

    If both assertion and reason are true but reason is not the correct explanation of assertion

    (c)

    If assertion is true but reason is false.

    (d)

    if both assertion and reason are false.

  6. The central dogma of molecular genetics states that the genetic information flows from______.

    (a)

    Amino acids Protein DNA

    (b)

    DNA Carbohydrates Proteins

    (c)

    DNA RNA Proteins

    (d)

    DNA RNA Carbohydrates

  7. In a protein, various amino acids linked together by ______.

    (a)

    Peptide bond

    (b)

    Dative bond

    (c)

    \(\alpha\) - Glycosidic bond

    (d)

    \(\beta\) - Glycosidic bond

  8. Among the following the achiral amino acid is ______.

    (a)

    2-ethylalanine

    (b)

    2-methylglycine

    (c)

    2-hydroxymethylserine

    (d)

    Tryptophan

  9. The correct statement regarding RNA and DNA respectively is ______.

    (a)

    the sugar component in RNA is an arabinos and the sugar component in DNA is ribose

    (b)

    the sugar component in RNA is 2’-deoxyribose and the sugar component in DNA is arabinose

    (c)

    the sugar component in RNA is an arabinose and the sugar component in DNA is 2’-deoxyribose

    (d)

    the sugar component in RNA is ribose and the sugar component in DNA is 2’-deoxyribose

  10. In aqueous solution of amino acids mostly exists in ______.

    (a)

    NH2-CH(R)-COOH

    (b)

    NH2-CH(R)-COO-

    (c)

    H3N+-CH(R)-COOH

    (d)

    H3N+-CH(R)-COO-

  11. Which one of the following is not produced by body?

    (a)

    DNA

    (b)

    Enzymes

    (c)

    Hormones

    (d)

    Vitamins

  12. The number of sp2 and sp3 hybridised carbon in fructose are respectively ______.

    (a)

    1 and 4

    (b)

    4 and 2

    (c)

    5 and 1

    (d)

    1 and 5

  13. Vitamin B2 is also known as ______.

    (a)

    Riboflavin

    (b)

    Thiamine

    (c)

    Nicotinamide

    (d)

    Pyridoxine

  14. The pyrimidine bases present in DNA are ______.

    (a)

    Cytosine and Adenine

    (b)

    Cytosine and Guanine

    (c)

    Cytosine and Thiamine

    (d)

    Cytosine and Uracil

  15. Among the following L- serine is ______.

    (a)

    (b)

    (c)

    (d)

  16. The secondary structure of a protein refers to ______.

    (a)

    fixed configuration of the polypeptide backbone

    (b)

    hydrophobic interaction

    (c)

    sequence of α-amino acids

    (d)

    \(\alpha-\)helical backbone.

  17. Which of the following vitamins is water soluble?

    (a)

    Vitamin E

    (b)

    Vitamin K

    (c)

    Vitamin A

    (d)

    Vitamin B

  18. Complete hydrolysis of cellulose gives ______.

    (a)

    L-Glucose

    (b)

    D-Fructose

    (c)

    D-Ribose

    (d)

    D-Glucose

  19. Which of the following statement is correct?

    (a)

    Ovalbumin is a simple food reserve in egg-white

    (b)

    Blood proteins thrombin and fibrinogen are involved in blood clotting

    (c)

    Denaturation makes protein more active

    (d)

    Insulin maintains the sugar level of in the human body

  20. Glucose is an aldose. Which one of the following reactions is not expected with glucose?

    (a)

    It does not form oxime

    (b)

    It does not react with Grignard reagent

    (c)

    It does not form osazones

    (d)

    It does not reduce tollens reagent

  21. If one strand of the DNA has the sequence ‘ATGCTTGA’, then the sequence of complementary strand would be ______.

    (a)

    TACGAACT

    (b)

    TCCGAACT

    (c)

    TACGTACT

    (d)

    TACGRAGT

  22. Insulin, a hormone chemically is ______.

    (a)

    Fat

    (b)

    Steroid

    (c)

    Protein

    (d)

    Carbohydrates

  23. α -D (+) Glucose and β-D (+) glucose are ______.

    (a)

    Epimers

    (b)

    Anomers

    (c)

    Enantiomers

    (d)

    Conformational isomers

  24. Which of the following are epimers?

    (a)

    D(+)-Glucose and D(+)-Galactose

    (b)

    D(+)-Glucose and D(+)-Mannose

    (c)

    Neither (a) nor (b)

    (d)

    Both (a) and (b)

  25. Which of the following amino acids are achiral?

    (a)

    Alanine

    (b)

    Leucine

    (c)

    Proline

    (d)

    Glycine

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